SOURDOUGH with DATE BUTTER

YOGURT SOUP

Chickpeas – Rice Meatball – Mint Oil

MEZZE PLATE

Lamb Neck Carrot Beignet – Dill Tahini

Foie Gras Pomme Soufflé – Pomegranate Gel – Sea Buckthorn Gel

Cig Kofte – Turkish Pepper Paste – Urfa Chillies – Radish

RABBIT SADDLE

Confit Rabbit Stuffed Onion – Onion Broth – Freekeh – White Truffle

STUFFED DRIED EGGPLANT

Duck – Carrots – Black Garlic Labneh

PARIS BREST

Pumpkin Seed Praline – Praline Cream